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Showing 19–27 of 145 results
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Tahini is a paste made from sesame seeds. It is a staple in many cuisines, especially in the Mediterranean and the Middle East. It’s vegan, gluten-free
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Molokhia is a super nutritious soup made from jute leaves (high in vit A, C, iron and calcium!) and traditionally eaten with rice and grilled chicken.
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Molokhia is a super nutritious soup made from jute leaves (high in vit A, C, iron and calcium!) and traditionally eaten with rice and grilled chicken.
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Date paste is a natural sweetener made with just dates and water. It can be used in so many delicious ways and has many more health benefits than regular sugar.
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Our chickpeas are sourced from the finest farms, ensuring a consistent size of 8mm and a weight of 25kg for your convenience
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Dried okra is a vegetable obtained by drying fresh okra. It is especially used in soups and stews
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Gold Medal Pure Butter Ghee is a high-quality cooking ingredient made from pure butter. It is carefully crafted using a traditional Indian method that involves simmering butter until all the water content evaporates leaving behind a rich and flavourful ghee
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Gold Medal Pure Butter Ghee is a high-quality cooking ingredient made from pure butter. It is carefully crafted using a traditional Indian method that involves simmering butter until all the water content evaporates leaving behind a rich and flavourful ghee
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Al-Ketto’s uniquely crafted tahini paste is made entirely from roasted and ground sesame seeds. With 5 times more calcium and twice as much iron as regular hulled tahini, it is one of the world’s most nutritious superfoods.
